A large drinking vessel that has one handle and a lid at the top. Tankards were often used to drink alcoholic beverages.
Related term(s): Goblet; Trencher; Mead; Piment
Category: Food and Drink
List medieval glossary terms alphabetically:
A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z